Blueberry Goat Cheese Ice Cream Can Be A Tongue Twister And Pleaser, Simultaneously
“Blueberry Goat Cheese Ice Cream, please”–Nobody has ever thought of walking up to the Baskin Robbins Counter with that, right?
Â
Even though our ice cream choices are confined to Vanilla, Butterscotch, Chocolate and a few others falling in between, this unique flavour might have the potential to be our new favourite. Read on to get introduced to this new ice cream flavour.
1. Goat cheese is made from goat milk. It has diverse flavours and textures that range from creamy to mild or tangy. More flavours are being added to it to make it versatile.
via wikipedia
- Blueberries are a kind of flowering plant which have blue-coloured berries on them. Blueberries are native to North America, and their nutritional value is very high.
via healthline
- Clearly, blueberry and goat cheese are the 2 primary ingredients of the ice cream. Other elements include heavy cream, milk, sugar, and egg yolks.
via driscolls
4. This ice cream is served in different variations globally. Yes, it is a “rarely found in market” flavour, and still, this fascinating ice cream flavour has been made into ice cream bars and ice cream cones!
via bonappetit
5. Even though this ice cream flavour itself is one of its kind, there have been additions and experiments with it. Different kinds of ice creams are made with it. For instance, a flavour of ice cream was made using blueberry, goat cheese, and rosemary.
6. Basically, Blueberry Goat Cheese Ice Cream is itself a variation of Goat Cheese Ice Cream. A variation can have further variations, like Blueberry Goat Cheese, Lavender and Honey Ice Cream, No-Churn Goat Cheese Ice Cream, Goat Cheese Cognac Figs Ice Cream, etc.
7. Just like we scoop some ice cream on top of our milkshakes, the Blueberry Goat Cheese Ice Cream is also added on top of different flavoured milkshakes–and the outcome is yummy, for sure!
via almostsupermom
8. Blueberry Goat Cheese Ice Cream is still extremely rare to find in India. Even Zomato has not been able to fill this void.
9. Even though the much-hyped flavour is not commonly available, some chefs have shared recipes for this ice cream, and we can’t be thankful enough.
Although we Indians are highly unaware of the taste of this unique ice cream flavour, we hope this becomes an addition to our ice cream parlour’s menu soon.
Blog Edited By Ritika Gupta
For more Ice-Cream related blogs click here.
What's Your Reaction?
