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Craziest Ice Cream Flavour To Try

Craziest Ice Cream Flavour To Try


Les Bourgeois and Ghirardelli is the ice cream you need to know about. But there are some other ice creams as well that you need to know.
Ice creams are a favourite of everyone. Nobody dislikes them.
The joy of eating a gorgeous, colourful cone of ice cream may be just the thing to lift your mood at any given time. That’s what makes ice cream special. You can choose from mango, strawberry, coconut, lobster, and corn ice cream, among others.

Horseflesh ice cream.

It seems that Tokyo is known for it. Ice Cream Paradise in Namco Namja town, Tokyo, is known for its raw horseflesh, cow tongue, salt, yakisoba, octopus, and squid flavours. For the love of God, stop this animal abuse. 

Horseflesh ice cream

via: Pinterest

Pickled mango

It is made with a spicy mango sauce made with balsamic vinegar, onion powder, and coconut cream. It is being presented by Jeni Britton Bauer-the owner of Ohio’s Jeni’s Splendid Ice Cream. You should have it immediately.

Pickled mango

via: Twitter

Buttermilk ice cream

You can find this one in Little Rock, Arkansas, at Loblolly Creamery. Despite what you thought, buttermilk comes in different forms.

Goat cheese beet swirl

Sweet Action Ice Cream, Denver, in Colorado offers roasted beets and tangy goat cheese treats.

Goat cheese beet swirl

via: Driscoll`s

Cheeseburger ice cream

 In this flavour, you’ll find burger meat, cheese and french fries mixed. You can get spaghetti and cheese at Heladeria Coromoto in Meridia, Venezuela.

Catching fire. 

Rehoboth Beach, Delaware, has this ice cream with a real scorpion placed right on top. This probably explains the part about it catching fire.

Champagne and violette. 

You can try this flavour at The Creole Creamery in New Orleans. With strawberries and wine, everything is just right. 

Champagne and violette

via: My Recipes

Les Bourgeois and Ghirardelli.

The story’s hero is here. A bar of dark chocolate and wine flavour is one of Sparky’s most luxurious ice cream flavours in Missouri.

Olive Oil.

You’ll melt in your mouth with this nutty fruity mashup at The Bent Spoon in Princeton, New Jersey.


A mint leafy sweet treat made in Bristol, Vermont, has a grassy yet peppery taste that makes it unique.

Blueberry goat cheese.

One of the most popular ice creams at Leones’ Creamery in South Dakota switches from tart to sweet and back again.

Blog Edited By Ritika Gupta

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