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Difference between Jangiri and Imarti

Difference between Jangiri and Imarti

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Amriti or Imarti is an Indian sweet. Vigna mungo flour batter is fried in a circular flower shape and then soaked in sugar syrup. Amitti, Amriti, Emarti, Omritti, Jahangir and Jhangiri/Jaangiri are alternative names. Imarti is not to be confused with Jalebi, which is thinner and sweeter. Imarti is a popular Iftar treat in Bangladesh. This dessert is a speciality of Sylheti cuisine for Iftari that is made without any colouring. Alternative names are Emarti, Amriti, Amitti, Jaangiri, Omriti

Course: Dessert

Place of origin: India

Region or state: Indian subcontinent

Associated national cuisine: Bangladesh, India

Main ingredients: black gram flour, saffron, ghee, sugar

Similar dishes: Jalebi, Shahi jilapi, Chhena jalebi

Ingredients

Imarti is made from varieties of black gram flour, also colloquially called jangiri parappu (lentils) or jangiri black gram in the Indian subcontinent. Saffron is added for colour.

Serving

This sweet is served at weddings and festivals in India as well as during meals. In particular, Jaunpur in Uttar Pradesh is known for its imarti. It is also served with dahi.

Best Shops To Eat Jaangiri

Om Sweets & Snacks 

Open 9 am – 10:30 pm 

Average Cost: ₹500 for two people (approx.)

Multiple Outlets

Hira Sweets

Open 8 am – 11 pm 

Average Cost: ₹600 for two people (approx.)

Address: Janakpuri East Metro Station, Janakpuri, New Delhi

 

Haldiram’s

Open 8:30am – 10:30pm 

See Also

Average Cost: ₹500 for two people (approx.)

Multiple Outlets

Bikanervala         

Open 8 am – 10:30 pm 

Average Cost: ₹400 for two people (approx.)

Multiple Outlets 

 

Singla’s

Open 8 am – 11:30 pm 

Average Cost: ₹500 for two people (approx.)

Address: Main Road, A 139/140, Madhu Vihar Rd, Madhu Vihar, I.P.Extension, Patparganj, Delhi, 110092.

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